Single Origin Series
Single Origin Series
Our single origin coffees are the quintessential expressions of a coffee’s terroir. Explore the unique, nuanced flavors of the world’s best coffee regions month by month, getting to know the elemental flavors and aromatics specific to each region.
Why Customers Love the Single Origin Series
CAREFULLY SELECTED
Only the very best coffee beans from the top 1% of farmers around the world go into each batch.
ELEVATED ROASTS
Each bean is specifically roasted to highlight and develop the unique flavors that characterize its region.
RESPONSIBLY SOURCED
Better social, environmental and economic conditions on farms make for higher quality in your cup.
This Month's Roast
Costa Rica
For lovers of single-origin Costa Rica comes this full-bodied cup, a true regional coffee reflective of the country’s vibrant, venerable culture.
HOW IT WORKS
Previously Featured on the Single Origin Series
Our single origin coffees are the quintessential expressions of a coffee’s terroir. Explore the unique, nuanced flavors of the world’s best coffee regions month by month.
Aged Sumatra
- Dried Fruit
- Tropical Wood
- Warm Spice
Yosemite Dos Sierras Organic
- Apricot
- Toasted Almond
- Milk Chocolate
Sulawesi-Kalosi
- Teak
- Crushed Spice
- Marzipan
Guatemala San Sebastián
- Vanilla Orchid
- Bittersweet Chocolate
- Guayaba Pastille
Sumatra
- Earth
- Sandalwood
- Treacle
Ethiopian Fancy
- Jasmine
- Candied Lemon
- Zest
Brazil
- Hazelnut
- Caramel
- Dried Fruit
Colombia
- Caramel
- Toasted Nut
- Stone Fruit
Costa Rica
- Lemon Pie
- Cocoa
- Panela
Las Hermanas
- Milk Chocolate
- Caramel
- Toasted Nut
New Guinea Highlands
- Jackfruit
- Herb
- Ganache
Aged Sumatra
Aged Sumatra
Concentrated body and distinctly nuanced aroma transport the senses in this rich and complex “spice box of flavors.”
Roast Type :
Dark RoastYosemite Dos Sierras Organic
Yosemite Dos Sierras Organic
Feel the connection to the canopied mountains where this sustainable, Bird Friendly certified Colombian coffee is grown. Complex and satisfying with milk chocolate sweetness.
Roast Type :
Dark RoastSulawesi-Kalosi
Sulawesi-Kalosi
Taste heaven in your cup. A rare coffee, semi-aged and cultivated in the traditional Sulawesi method.
Roast Type :
Dark RoastGuatemala San Sebastián
Guatemala San Sebastián
Savor a coffee both potent and refined from the best farm in Antigua, a favorite of our Roastmasters for more than 40 years.
Roast Type :
Dark RoastSumatra
Sumatra
A sensory, seductive cup, brimming with complexity and herbal nuance. Rustically hand-processed for those seeking classic Indonesian heft.
Roast Type :
Dark RoastEthiopian Fancy
Ethiopian Fancy
Experience the elegance of Ethiopia, the birthplace of coffee, with this aromatic coffee, meticulously prepared by the washed method.
Roast Type :
Dark RoastBrazil
Brazil
Taste the unctuous, body-driven, luscious result of coffee cherries naturally processed and sweetened by the Brazilian sun.
Roast Type :
Medium RoastColombia
Colombia
For those seeking exceptional, full-bodied Colombian coffee, shining and sweet from the rarest lots.
Roast Type :
Dark RoastCosta Rica
Costa Rica
For lovers of single-origin Costa Rica comes this full-bodied cup, a true regional coffee reflective of the country’s vibrant, venerable culture.
Roast Type :
Dark RoastLas Hermanas
Las Hermanas
100% women-produced, Fair Trade certified, and roasted to perfection in a medium style. The cup delivers milk chocolate sweetness and satisfying, creamy texture.
Roast Type :
Medium RoastNew Guinea Highlands
New Guinea Highlands
For those seeking complex cups, the rich soil of Papua New Guinea turns Jamaican Blue Mountain beans into one of the world’s best coffees.