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Ask an Expert: Phil Maloney
We love sourcing, roasting, smelling, tasting, crafting, and drinking coffee. That’s why it’s time to meet our Coffee People—Phil Maloney,...Read more → -
Where Does Coffee Come From? Exploring the Geography of Coffee
When you look at a map of where coffee is grown, you’ll notice that some of the largest producers of...Read more → -
Jubilant All the Time
Jubilant Blend medium roast coffee celebrates two Black female pioneers who have broken both gender and racial barriers in coffee...Read more → -
Dark Roast Coffee: The Ultimate Guide
Explore our comprehensive guide and discover everything you need to know about dark roast coffee.Read more → -
Wild Berry Hibiscus Whipped Chocolate Ganache Truffles Recipe
Love is in the air—the season of swoon-worthy moments, classroom cards, and, of course, chocolate. These Wild Berry Hibiscus Truffles...Read more → -
Peru Organic del Norte
Peru’s distinct regional characteristics take center stage in this limited release, organic washed coffee from Peet's.Read more → -
Light vs Medium vs Dark Roast: Which Has More Caffeine?
You don't have to be caffeine sensitive to be curious about how much caffeine is in a cup of coffee....Read more → -
LUNAR NEW YEAR: MEET OUR TEAS FROM CHINA
The new year celebrations and Chinese Zodiac both have thousands of years’ history—just like another of China’s cultural icons: tea....Read more →