Ultra Maple Cinnamon Latte

ULTRA MAPLE CINNAMON LATTE RECIPE

Ingredients

1 tablespoon Peet’s Ultra Coffee Concentrate
6 ounces hot milk
2 tablespoons maple syrup
Cinnamon, ground

Directions

1. In a pitcher or carafe, whisk, froth, or foam hot milk.
2. Add Ultra concentrate, maple syrup, and a dash of cinnamon to mug. Stir to combine.
3. Pour hot foamy milk over Ultra cinnamon-maple mixture.
4. Top with another dash of cinnamon.