Shaken Cardamom and Orange Coffee Mocktail

Whether you’re doing Dry January, always looking for a new way to try your favorite beverage (coffee, duh), or a stalwart fan of the Orange Americano, look no further. This zesty Shaken Cardamom & Orange Coffee Mocktail recipe has it all. 

Zip from the coffee—here we use fan fave bright roast Off the Grid— plus refreshing orange juice and an added twist from cardamom. Plus, there’s no alcohol, which makes this a mocktail to get you through January and beyond.

Shaken Cardamom and Orange Coffee Mocktail Recipe

Ingredients

1 cup Peet's Off the Grid coffee, brewed and cooled to room temp or flash brewed
1/2 cup almond or oat milk
1 tablespoon fresh squeezed orange juice  
1/2 teaspoon ground cardamom 
1 tablespoon honey 
Ice cubes 
Orange zest for garnish

Directions

1. In a large mason jar or shaker, combine the cooled coffee, alt milk, orange juice, ground cardamom, and honey.
2. Stir or shake well until all the ingredients are fully mixed and well incorporated.  
3. Fill a glass with ice cubes.
4. Pour the cardamom-orange coffee mixture over the ice.
5. Garnish with a sprinkle of orange zest on top.