Limited Release
Burundi Turashobora
Limited Release
Burundi Turashobora
Everything we love about a Burundi coffee: subtly sweet, bright, and complex, with an elegant, almost syrupy body. First sips of this coffee call to mind the ruby-red brightness of a rooibos tea, followed by juicy notes of crushed cranberry and a rich, warm, malty finish.
Last order date: August 28
Roast Type:
Dark Roast
Flavor Profile:
-
![Rooibos icon]()
Rooibos
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![Cranberry icon]()
Cranberry
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![Malt icon]()
Malt
Rooibos
Cranberry
Malt
Also Available In
Small Batch Series
Roast Details
Attributes
Type: Single Origin
Origin: Ngozi Province, Burundi
Process: Washed
The Story
Burundi’s high altitude, abundant rainfall, and volcanic soils make for ideal coffee growing conditions. Yet small production and an inconsistent supply chain were not doing the coffee justice. Burundi native Jeanine Niyonzima-Aroian sought to change that, and it started—as many things do—with observation and education.
Founded by Jeanine and built on the belief that quality and equality thrive together,
JNP Coffee has been reshaping the coffee supply chain from the ground up—starting with the women farmers themselves. Historically, Burundi women...
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Customer Reviews
Brewing Methods
Instructions
The press pot, or French Press, offers direct infusion for full-bodied coffee. It's an ideal companion for dark roasts, bringing out rich, complex flavors.
Total Time
~5 Minutes
Recommended French Press
